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spanish food products

The ultimate objective of the Spanish-Passion group is to promote Spanish Gastronomy and tourism. Our associate company is already importing and promoting traditional Spanish cheeses, traditional smoked and salted seafood and other Spanish gourmet products like Piquillo peppers, olives and olive oil. We have conducted many wine & cheese activities, a Cava and Seafood tasting and even organized a very special Sherry & Cheese tasting.

We expect to expand our involvement with Spanish food products and will continue promoting the various food products to enhance the wines and the total consumer experience with Spanish gastronomy. In fact we expect that in the near future we will have some Spanish food companies joining the Spanish-Passion group.

If you have any questions about Spanish wines or Spanish food, please feel free to send us an e-mail or give us a telephone call.

Click here to download catalogue	Every quality cuisine that deserves the name is judged, first of all, on the freshness of its ingredients and how natural they are. Given the strong link between Gimar´s products and food, it was inevitable that the choice of our raw materials would be an absolute priority and the first concern of Gimar´s charter of Quality. Our fish only comes from world´s best fishing grounds -or fish farms. Moreover, we only select the best examples of those species that provide us with the textures, scents and flavours which our market is entitled to demand. And this philosophy is applied to each and every one of our products, becoming a given in the case of our new "Flor" de Mar lines. Gimar´s range of products is a tribute to nature and the sea. It finds inspiration in the traditional, and today´s culinary art and is devoted to lovers of Flavour with capital letter. We invite you to try it for yourself. (http://www.gimar.es)
Click herehere to download catalogue	(http://www.amanida.com)
Click herehere to download catalogue	Industrial Quesera Cuquerella S.L. began more than 50 years ago, the tradition of making Manchego cheese and blended cheeses transmitted from one generation to the next. Today, our company is authorized by the European Community and it is located in the biggest natural region of Spain, LA MANCHA. All our Rocinante Cheeses are obtained through a rigorous quality control of the whole process, form a careful selection of raw material, production to commercialization. With the brand MAESE MIGUEL, the autentic pure Manchego sheep's milk cheese is made with guarantee of origin and it is obtained through a traditional ripering process in a natural cellar, reaching an unmistakable bouquet. (http://www.rocinante.es)
	(http://www.agnusverus.com)

Click here to download the product list